Cilantro Pesto over Soba Noodles |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Recipe calls for using this sauce/marinate on soba noodles, but you can use it on all types of noodles. You can also marinate the shrimp in a bit of this sauce for 10 minutes and quickly sauté the shrimp, or grill on skewers. Ingredients:
1 cup fresh mint leaves |
1 bunch fresh cilantro, leaves only |
1/3 cup lime juice |
1 -3 garlic clove, chopped |
1 dash salt and pepper |
1 (10 ounce) package soba noodles (i think that's how many ounces are in the package!) |
Directions:
1. Put all those ingredients in a blender and slowly drizzle in 1/3 cup of olive oil and blend! Recipe easily doubles and can be refrigerated for a day or so.
2. Note: The pesto will be very thin in consistency.
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