Cilantro-Marsala Beef Stew |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 package(s) beef cubes |
4-5 red potatoes cut into chunks |
14 ounce(s) can of diced tomatoes |
1 medium onion chopped |
1 cup(s) marsala cooking wine |
1 cup(s) fresh cilantro chopped |
2 garlic cloves smashed |
1 teaspoon(s) cumin |
1 teaspoon(s) red pepper flakes |
1 teaspoon(s) coriander |
salt |
olive oil |
Directions:
1. Drizzle some olive oil on the bottom of your crock-pot. Add the smashed garlic cloves. Pile on the beef, onions, and potatoes. Add the marsala, tomatoes and cilantro. Finally, add the seasonings, give it a stir and let the crock-pot do the rest!
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