Cilantro Lime Vinaigrette |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is a zesty salad dressing with a Mexican flair. Makes a great marinade for grilled chicken Ingredients:
3 tbsp olive oil |
3 tbsp red wine vinegar |
2 tbsp freshly squeezed lime juice |
1 small jalapeño, seeded and chopped |
1 clove garlic |
1/2 tsp dijon mustard |
1/8 tsp honey |
fresh pepper to taste |
pinch of ground cumin |
pinch of salt to taste |
1 1/2 tbsp fresh cilantro |
Directions:
1. Put everything but the cilantro into a blender and puree until smooth
2. Stir in the cilantro, then taste and adjust seasonings if needed
3. Shake before serving.
4. To use as a marinade, pour over chicken and refrigerate for at least 30 minutes. Because of the citrus, I would not marinade for more than 4 hours.
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