Cilantro Lime Shrimp With a Honey Lime Dipping Sauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Quick and easy shrimp, marinated in a lime zest and juice, cilantro, olive oil and garlic is a crowd pleaser! The honey lime dipping sauce takes it up a notch! Perfect for quick family meal or appetizer. Ingredients:
20 -25 shrimp |
1 lime, juice and zest of |
2 garlic cloves, minced |
2 tablespoons fresh cilantro, chopped |
1 teaspoon olive oil |
sea salt and freshly cracked pepper, to taste |
1 lime, juice of |
3 tablespoons vegetable oil |
1 tablespoon honey |
sea salt and freshly cracked pepper, to taste |
1 garlic clove, minced |
1 dash cayenne pepper |
Directions:
1. Combine all ingredients in a large zip lock bag and marinate in the refrigerator for 1 hour. 2. Soak wooden skewers in water for a few minutes. Skewer the shrimp on the wooden skewers then place on the grill over medium heat. Cook for a few minutes on each side or until pink and juicy. 3. Remove skewers from grill and serve with the honey lime dipping sauce. Enjoy. 4. Honey Lime Dipping Sauce: Add all the dressing ingredients in a small bowl and whisk to combine. Set aside. |
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