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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Courtesy of the Cafe Tu Tu Tango in Orlando, Fla, by way of Rachael Ray. This is great on fish, in a sandwich, on everything! Ingredients:
1 cup stone ground mustard |
1/3 cup fresh squeezed lime juice |
2 tablespoons cilantro, finely chopped |
1 teaspoon ground cumin |
Directions:
1. Simply place all ingredients in a mixing bowl and mix together completely. Chill for 1 to 2 hours before serving. Enjoy! |
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