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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 7 |
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From, everyday- / Ingredients:
1 can chickpeas |
1 handful cilantro |
1-2 tsp lime zest |
1-2 limes juiced |
olive oil |
salt and pepper |
Directions:
1. In a food processor lightly blend the cilantro and lime zest Add the well rinsed chickpeas, lime juice and a pinch or two of salt and pepper. I would start out with half a lime first depending on how much juice and flavor 1 lime produces. Blend all that together while pouring a steady stream of olive oil until the mixture is smooth and creamy. Add more salt, pepper, or lime juice as needed.
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