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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Found on line and now love it at home. Easy and so good! Ingredients:
1/3 cup rice wine vinegar |
1/4 cup fresh lime juice |
1 teaspoon purred chipotle chile in adobo |
2 tablespoons honey |
1/2 teaspoon kosher salt |
1 cup chopped cilantro, stems and leaves |
3/4 cup oil (the recipe says canola, but i used olive oil) |
Directions:
1. 1. In a blender, blend everything except the oil.
2. 2. In a steady stream add the oil, until smooth.
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