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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 1 |
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Ingredients:
3 limes, juiced |
salt and freshly ground black pepper to taste |
2 teaspoons minced fresh parsley |
2 teaspoons minced onion |
1 teaspoon minced fresh coriander ( cilantro) |
minced preserved malagueta pepper to taste |
Directions:
1. Place all of the ingredients together in a small glass (nonreactive) bowl. Stir to mix well. Cover with plastic wrap and allow to stand for half an hour for the flavors to mix. Serve at room temperature.
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