Cilantro Garlic-herb Chicken |
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Prep Time: 1 Minutes Cook Time: 45 Minutes |
Ready In: 46 Minutes Servings: 8 |
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Ingredients:
8 boneless chicken breasts |
1 lime, juice and zest of |
3 tablespoons extra virgin olive oil |
3 cloves garlic, minced |
1/2 cup fresh cilantro, chopped |
1 teaspoon ground cumin |
salt & pepper |
1 dash cayenne pepper |
fresh cilantro (to garnish) |
Directions:
1. Arrange the chicken in a baking dish in a single layer.
2. Mix together remaining ingredients Pour over chicken, turning pieces to coat.
3. Cover the dish with lid or plastic wrap, and refrigerate for 1 hour.
4. Place uncovered dish in oven, bake at 350 for 30-45 until tender when pierced with a fork and juices run clear.
5. Baste chicken with the pan juices a couple of times while baking.
6. Serve the chicken garnished with fresh coriander leaves.
7. Equally good cold.
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