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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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If you like cilantro, this is an easy and quick dish to make. Prior to a small out of town trip I emptied out the fridge of perishables and this is what I came up with. Ingredients:
2 slices toasted good bread |
2 -4 eggs |
1 bunch cilantro, roughly chopped |
2 celery ribs, roughly chopped |
1/4 cup salsa |
2 tablespoons ranch dressing |
salt and pepper |
parmesan cheese, shredded (optional) |
Directions:
1. Mix together the cilantro, celery, salsa, ranch dressing and salt and pepper to taste.
2. Poach eggs (can use 1 or 2 per person).
3. Place cilantro mixture over toast.
4. Place eggs over cilantro mixture.
5. Sprinkle with parmesan cheese if desired.
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