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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 whole(s) chicken |
1 whole(s) yellow onion chopped |
4 tablespoon(s) bouillon |
2 bunch(es) cilantro chopped |
4 can(s) salsa verde |
5 clove(s) garlic |
1 tablespoon(s) comino/cumin |
0 1/2 tablespoon(s) pepper |
6 limes |
Directions:
1. For one whole chicken...boil the chicken and add fresh onions as its boiling and add knorr the chicken flavored powder to give it flavor and then once chicken is boiled u have to hand shredded....and for the sauce in the blender one big white onion chopped in to pieces, cilantro (2 entire cilantro bushes chopped into pieces), at least 3 small cans of salsa verde. Blend all of that in the blender. Then in a molcajete for the spices, fresh comino, whole pepper, fresh garlic heads (about 5 pieces) and then mush in the molcajete until it becomes a paste. Then add water to the malcajete to loosen everything up and set aside. Then in a sauce pan put the shredded chicken with concauction from the blender, add the spices, bring to a boil for about 5-10 minutes and then simmer for about 10-15 minutes.
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