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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1/2 cup vegetable oil |
1/3 cup sugar |
1 green onion, chopped |
3 tablespoons cider vinegar |
2 tablespoons prepared mustard |
1/2 teaspoon celery seeds |
Directions:
1. Process all ingredients in a blender or food processor until smooth, stopping to scrape down sides. Cover and chill 30 minutes. |
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