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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Tired of the same 'ol coleslaw? Ingredients:
1/3 cup mayonnaise |
1 teaspoon sugar |
1/2 teaspoon salt |
4 cups shredded cabbage |
1 tablespoon finely chopped onion |
4 teaspoons white vinegar |
1 dash black pepper |
1 (1 lb) can pork and beans in tomato sauce, drained |
Directions:
1. In a large bowl mix the mayo, vinegar, onions and seasonings.
2. Mix in the cabbage and beans, stir well but gently.
3. Cover and chill at least an hour to blend flavors.
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