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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 28 |
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Thick triangles of gelatin are firm enough to eat with your fingers, but still jiggly enough to make everyone smile. Ingredients:
2 cups boiling water, divided |
4 (3 ounce) packages jell-o lime flavor gelatin, divided |
1 (5 ounce) can evaporated milk |
1/4 cup multi-colored sprinkles |
Directions:
1. Add 1-1/3 cups boiling water to 2 packages gelatin mixes in medium bowl; stir 2 minutes until completely dissolved. Pour into 8-inch-square dish sprayed with cooking spray. Refrigerate 25 to 30 minutes or until set but not firm.
2. Meanwhile, add remaining boiling water to remaining gelatin mixes in medium bowl; stir 2 minutes until completely dissolved. Stir in evaporated milk. Refrigerate 15 minutes or until slightly thickened; pour over gelatin layer in dish.
3. Refrigerate 4 hours or until firm. Unmold onto cutting board just before serving; cut into 4 rows, then cut each row into 7 alternating triangles. Garnish with sprinkles. Reserve gelatin trimmings for snacking.
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