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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 1/2 butter softened |
2 cup(s) granulated sugar |
3 eggs |
4 1/2 package(s) all-purpose flour |
1 teaspoon(s) cream of tartar |
1 teaspoon(s) vanilla extract |
1 teaspoon(s) salt |
Directions:
1. Cream butter, sugar, and salt. Beat in eggs and vanilla. Sift dry ingredients. Beat into butter mixture. Chill 3-4 hours. Preheat oven to 375 degrees. Roll out and cut into Christmas shapes. Bake 6-10 minutes or until lightly browned around edges.
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