Christmas Strawberry Yoghurt Pie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Easy creamy pie.So rich in flavor with the yoghurt strawberry. Ingredients:
ingredients |
crust |
125 grams graham cracker crumbs |
75 grams butter, melted. |
2 (120 grams) strawberry yoghurt containers |
1/2 cup whipping cream |
2 tbsp icing sugar |
10 strawberries, diced |
8 strawberries halved |
icing sugar for dusting |
Directions:
1. Mix cracker crumbs in a bowl with the melted butter, pat in a 21cm
2. Loose bottom pie pan, chill.
3. Arrange the diced strawberries in the bottom of the pan.
4. In a stainless bowl, beat together the cream and the icing sugar till
5. Stiff peaks form. Fold in the strawberry yoghurt till all white streaks
6. Disappear and all mixture is combined. Pour over the diced strawberries
7. In the pan and level the top. Arrange the strawberries halves in a decorative
8. Way.Dust with icing sugar. Chill for 6 hours or overnight
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