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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Got in the e mail for a Christmas recipes! sounded good! Ingredients:
1 large green pepper |
1 large sweet red pepper |
1 (8 oz) package cream cheese, softened |
1 tomato, diced |
1 tbs chopped pimento |
1 tbs minced garlic |
1 tbs minced chives |
1 tbs snipped parsley |
1 tbs dried basil |
Directions:
1. Remove the tops of peppers. Scoop out the seeds and pith. Mix the cream cheese, tomato,pimento, garlic, chives, parsley, and basil, in a bowl. Fill the peppers with the spiced cream. Slice into four equal pieces. Refrigerate at least 2 hours before serving.
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