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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
Directions:
1. Ingredients
2. cup butter, softened
3. /2 cup sugar
4. teaspoon Spice Island Pure Vanilla Extract
5. cups all-purpose flour
6. cup finely chopped walnuts
7. milk chocolate kisses
8. -1/3 cups confectioners' sugar, divided
9. tablespoons baking cocoa
10. Directions
11. In a large bowl, cream the butter, sugar and vanilla until light and fluffy. Gradually add flour and mix well. Fold in walnuts. Refrigerate dough for 2-3 hours or until firm.
12. Shape into 1-in. balls. Flatten balls and place a chocolate kiss in the center of each; pinch dough together around kiss. Place 2 in. apart on ungreased baking sheets.
13. Bake at 375 for 12 minutes or until set but not browned. Cool for 1 minute; remove from pans to wire racks.
14. Sift together 2/3 cup confectioners' sugar and cocoa. While cookies are still warm, roll half in cocoa mixture and half in remaining confectioners' sugar. Cool completely. Store in an airtight container. Yield: 2-1/2 dozen.
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