Christmas Gift Chocolate Fudge |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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an easy fudge recipe Ingredients:
4-1/2 c sugar |
1-2/3 c evaporated milk |
1/2 pound butter or margarine |
3- 6 oz pkgs semi-sweet chocolate pieces |
1 tbsp vanilla |
**1- 8 oz jar marshmallow crème |
2 c nuts |
**can substitute with 2 c mini mallows or 31 large mallows |
Directions:
1. Combine sugar, milk & butter in a deep saucepan;
2. Cook to softball stage, stirring constantly & scraping sugar crystals from sides of pan; 9 min.
3. Remove from heat,
4. Stir in chocolate until partially melted,
5. blend in vanilla & marshmallow;
6. Stir in nuts.
7. Turn into buttered 9 x 13 x 2 pan.
8. Cool.
9. Refrigerate for 3 to 4 hours or overnight.
10. Cut in squares.
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