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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Such a delicious pie, especially for the Holiday Season - This turns bright red!! Ingredients:
1 1/2 cups cranberries (fresh or frozen) |
1 teaspoon grated orange rind |
1 cup raisins |
3/4 cup sugar |
1 1/2 tablespoons flour |
1/4 teaspoon salt |
1/2 cup boiling water |
1 unbaked 9-inch pie shell |
Directions:
1. Process first 6 ingredients in blender until combined, add boiling water and blend until smooth. Pour into pie shell.
2. Bake at 400F for about 20 minutes until set. Cool.
3. Top with whipped cream and garnish with a couple of fresh cranberries or dried cranberries.
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