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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I got this recipe from a lady at my church who brought it to a pot luck. It is more flavorful the longer it sits. Ingredients:
2 (8 ounce) packages cream cheese, softened |
1 (2 1/4 ounce) jar dried beef |
1 cup green onion, chopped |
cracker, of your choice |
Directions:
1. Mix all ingredients well, roll into log or ball and refrigerate 1 hour. The longer you let it sit the better the flavors combine, but it is still good after a hour.
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