1. Prepare Macaroni Noodles per the MFG Instructions 2. Once cooked, Drain and Pour Noodles into a Casserole Baking Dish. 3. Melt 5 tbs butter in a saucepan and add 3.5 tbs flour incrementally. 4. Mix to make a blonde roux. do not brown the roux. 5. Incrementally add the 3 cups of milk into the roux. 6. Add Cheese and Cayenne Pepper and melt to a smooth Cheese Sauce consistency. 7. Once Cheese Sauce is smooth, remove from heat and pour evenly into the casserole baking dish. 8. Stir and mix macaroni to evenly coat with the cheese. 9. Melt 2 tbs Butter and brown the potato chips and spoon onto the top of the macaroni mixture. 10. Sprinkle a little extra parmesan and cheddar and place into the oven preheated at 350 degrees and bake for 30 minutes.
