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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Spicy, moist and delicious. Needs to marinade at least 2 hours. Ingredients:
3/4 cup lime juice |
1 teaspoon salt |
1/4 teaspoon cayenne pepper |
4 pork chops (1/2 in thick) |
1 large onion, sliced into rounds |
Directions:
1. In a large plastic bag combine the lime juice, salt and pepper.
2. Add the chops and onion.
3. Seal and refrigerate for at least 2 hours.
4. Drain and reserve the marinade and onions.
5. Grill the chops, covered over medium heat until no longer pink.
6. About 8-10 minutes a side.
7. Place the marinade and onions in a saucepan, bring to a boil and serve with chops.
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