Choose Your Fruit Coffee Cake |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 16 |
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Another simple and great cake to make for a late breakfast or a potluck at work. You choose your own pie filling but we personnally like cherry or peach. Ingredients:
4 eggs |
1 cup oil |
1 cup sugar |
1/4 teaspoon salt |
1 teaspoon baking powder |
2 cups flour (may need a little more to make batter thick enough to spread) |
1 (21 ounce) can pie filling, your choice |
Directions:
1. Mix everything together but the pie filling in a large bowl.
2. Spread 1/2 of batter in greased and floured 13x9 pan.
3. Pour can of pie filling over the top.
4. Spread remaining dough over filling.
5. Bake at 350 for 30-35 minutes.
6. Cool slightly and if desired, spread with butter cream frosting or drizzle with glaze.
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