Cholcate-covered Strawberries |
|
 |
Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 2 |
|
Ever need a sexy dessert in a hurry?!?! Try Melissa's Chocolate-Covered Strawberries! Ingredients:
at least one large chocolate bar |
1 tblspn margarine |
a piece of wax paper |
a bunch of strawberries (10 or so) |
feel free to add crushed peanuts, almonds, coconut, and anything else you like as a topping |
Directions:
1. Fill the small pot with about an inch or so of water and heat ALMOST to a boil
2. Place the bowl inside the pot. It shouldn't touch the water.
3. Break up your chocolate bar and pop it in the bowl.
4. Add 1 tblspn margarine
5. Use a high-heat spatula to stir the chocolate as it melts until it's smooth and creamy.
6. Dip your strawberries in as deep as you feel comfortable. End of story!
7. Place on wax paper, and refrigerate for about 30 minutes. Serve, and hopefully get treats of your own!
8. If you want, melt other chocolates (dark, milk, white) to drizzle on top. Also cruch up some peanuts and almonds, or gab some shredded coconut to make a REALLY fancy treat!
|
|