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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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A taste sensation from Wadena Wetland Outfitters to be served with duck or sausage. It would probably also be very nice with ANY game meat. Ingredients:
3/4 cup prepared ketchup |
3/4 cup chokecherry jelly (from recipe of your choice) |
1 tablespoon yellow mustard |
1 teaspoon soy sauce |
1/2 teaspoon ground ginger |
1/2 teaspoon ground cinnamon |
1/2 teaspoon grated nutmeg |
1 tablespoon cider vinegar |
Directions:
1. Heat sauce ingredients in pot on stove or bowl in microwave until bubbling.
2. Add chunks of cooked meat of choice (fried duck or sausage is wonderful).
3. Simmer for a few minutes, then keep hot into a chafing dish, or reheat as needed.
4. Serve with picks for an appetizer.
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