Chocolatey Perfect Cookies! |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Delicious gourmet cookies with the perfect combination of cruchiness and chewiness...a family favorite, I make them about once every 2 months. Ingredients:
1 cup unsalted butter, softened |
2 cups flour |
1 teaspoon baking soda |
1 cup sugar |
2 1/2 cups blended oatmeal (measure oatmeal and blend in a blender to a fine powder) |
12 ounces chocolate chips |
1 cup brown sugar |
1/2 teaspoon salt |
8 ounces white chocolate or 8 ounces peanut butter chips (grated by hand or food processor) |
2 eggs |
1 teaspoon baking powder |
1 teaspoon vanilla |
Directions:
1. Cream the butter and both sugars with a hand-held mixer.
2. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda.
3. Add chocolate chips and shredded white chocolate or peanut butter chips.
4. Roll into balls (about 1 tablespoon of dough per cookie) and place two inches apart on a greased cookie sheet.
5. Bake for 10 Minutes at 375 degrees.
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