Chocolate Walnut Coconut Pie |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Oh my, what a pie!! Chocolate, walnuts and coconut. Ingredients:
1/2 cup butter, melted |
1 cup sugar |
2 eggs, slightly beaten |
1 teaspoon chocolate-flavored liqueur (or vanilla extract) |
3/4 cup walnuts, chopped |
1 cup semi-sweet chocolate chips (ghiradelli) |
1/2 cup coconut |
1 9 unbaked pie shell |
whipped cream |
Directions:
1. Preheat oven to 350°F.
2. Mix ingredients in the order given.
3. Pour into the unbaked pie shell.
4. Bake for 30 minutes.
5. Serve with whipped cream.
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