Chocolate Truffle Pudding |
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Prep Time: 60 Minutes Cook Time: 120 Minutes |
Ready In: 180 Minutes Servings: 8 |
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Indulge in this truffle like pudding to satisfy chocolate craving. I have not yet made this recipe, but the photo in my Land-O-Lakes Cookbooks looks so delicious. Note:Refrigerating time is cooking time Ingredients:
1 cup milk |
1 cup whipping cream |
1/2 cup sugar |
3 tablespoons unsweetened cocoa |
2 tablespoons cornstarch |
3/4 cup semi-sweet chocolate chips |
1 egg, slightly beaten |
2 egg yolks, slightly beaten |
2 tablespoons butter (or margarine) |
1 teaspoon vanilla |
Directions:
1. in 2 qt saucepan stir together milk and whipping cream, cook over med heat until warm (3 to 5 min).
2. in small bowl stir together sugar 3 tablespoons cocoa and cornstarch.
3. gradually add milk mixture.
4. add remaining ingredients
5. continue cooking, stirring constantly until pudding just begins to thicken (5 to 10 min).
6. pour pudding into 6 or 8 individual dessert dishes.
7. cool for 30 minutes, cover and refrigerate at least 2 hours.
8. pipe with sweetened whipping cream.
9. top with zest of orange peel and sprinkle with cocoa.
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