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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 brownie mix for 9x13 size pan |
48 rolo candies |
2 cups chocolate frosting |
Directions:
1. Preheat oven to 350 degrees F. Mix brownie mix according to directions on the box. Spray mini muffin tins well, or line with small paper liners. Spoon the brownie mix into the tins until 2/3 full. Bake at 350 for 13-14 minutes. Remove from oven and insert your candy into the center of the brownie, the top or tapered part pointed downward. Let them cool. This leaves a chocolate cup with semi-melted candy inside. Remove cooled mini-cakes, and squeeze frosting on top covering candy treasure using a piped star. Sprinkle with festive decorations if desired.
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