Chocolate Toffee Cookies I |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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These are so easy to make, it is almost sinful. So rich and full of chocolate. Ingredients:
1 (18.25 ounce) package devil's food cake mix |
1/3 cup vegetable oil |
2 eggs |
3/4 cup coarsely chopped chocolate-covered toffee candy bars |
Directions:
1. Preheat the oven to 350 degrees F (180 degrees C).
2. In a large bowl, combine the cake mix, oil, and eggs Beat with an electric beater for 3 to 4 minutes, until well blended. With a spoon, stir in the chopped candy.
3. Drop by teaspoonfuls 2 inches apart on to cookie sheets that have been coated with nonstick baking spray. Bake for 9 to 11 minutes, or until the cookies are firm. Remove the cookies to a wire rack to cool completely.
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