Chocolate Soymilk Banana Peanut Butter Smoothie |
|
 |
Prep Time: 60 Minutes Cook Time: 1 Minutes |
Ready In: 61 Minutes Servings: 1 |
|
I hesitated to call this one a smoothie because it is so decadent...it tastes like a milkshake. I love Silk brand chocolate soymilk is for this recipe as it is EXTREMELY chocolatey and rich. Prep time includes freezing. Ingredients:
1 medium frozen banana, in chunks |
1 cup chocolate soymilk |
2 tablespoons creamy peanut butter |
Directions:
1. (You can either freeze the banana, let it defrost a little, and cut it into chunks or cut it into chunks beforehand and freeze the pieces).
2. Toss everything in a blender and blend until smooth! (Tip: it helps to add the peanut butter on top, last, or it might just stick at the bottom of your blender).
|
|