Chocolate Sorbet Sundaes

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

Ingredients:

4 ripe bananas

2 pints chocolate sorbet

1 pint fresh raspberry

12 store bought meringues

Directions:

1. Split bananas lengthwise and line 4 sundae boats with 1 split banana in each boat.
2. Fill dessert boats with 3 small scoops of chocolate sorbet each.
3. Garnish sorbet with raspberries and top each scoop of sorbet with a meringue.

By RecipeOfHealth.com