1 1/3 cups all-purpose flour |
1 1/4 cups sugar |
1/2 cup unsweetened cocoa |
1 teaspoon baking powder |
1/2 teaspoon salt |
4 large eggs |
3/4 cup butter or margarine, melted |
1 cup semisweet chocolate morsels |
1/2 cup milk chocolate morsels |
1/2 cup white chocolate morsels |
3 (2.07-ounce) chocolate-coated caramel-peanut nougat bars, cut into 1/4-inch pieces |