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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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With a very little effort , create this stunning masterpiece that decorate your table as well as provide a delicious end to a meal . Ingredients:
1 c flour , 2 tbsp cocoa pwd - sifted |
1/2 c caster sugar |
60 g butter , melted plus some to grease the dish |
1 egg , lightly beaten |
topping sauce |
1 c milk |
175 g baking chocolate , chopped |
Directions:
1. In a bowl , mix the flour with sugar .
2. Then add the butter and the egg .
3. Use a wooden spoon to mix .
4. Pour into a greased ovenproof serving dish .
5. Melt the milk with chocolate over low heat until melted .
6. Pout gently over the mixture .
7. Bake for 60 mins or so , until its firm to touch .
8. Serve at once with icecream , cream and fresh fruit .
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