Chocolate Sandwich Cookies II |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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These EASY to make cookies are absolutely fantastic. Moist and chewy - can't stop at one, or two,..... ... Ingredients:
1 (18.25 ounce) package dark chocolate cake mix |
1 (18.25 ounce) package low calorie chocolate cake mix |
4 eggs |
2/3 cup vegetable oil |
1 (8 ounce) package cream cheese, softened |
2 cups confectioners' sugar |
Directions:
1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease cookie sheets.
2. In a medium bowl, stir together the dark and light chocolate cake mix. Add the eggs and oil, mix until well blended. Roll dough into 2 inch balls, and place them onto the prepared cookie sheet. Flatten the balls slightly with the back of a spoon.
3. Bake for 10 to 12 minutes in the preheated oven, until firm. Let cool on the baking sheet for a few minutes before removing to cool on wire racks.
4. To make the filling, beat the cream cheese and confectioner' sugar together until smooth. Spread between two cooled cookies.
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