Chocolate Rum Cream Cheese Frosting

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 6

This frosting goes great with Cuba Libre Cupcakes

Ingredients:

1 1/2 cups confectioners' sugar

4 ounces cream cheese, at room temperature

1 1/2 tablespoons dutch process cocoa

1 tablespoon good rum

Directions:

1. In a large bowl, mix together all ingredients until smooth. Use to frost cool cupcakes or cake.