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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 608 |
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A tasty crunch cake of naughtiness Ingredients:
1 packet of rice crispies. |
1/2 lb. of milk or dark chocolate as desired. |
Directions:
1. Put the chocolate in a basin over a pan of boiling water and allow to dissolve till it looks like icing.
2. Turn the contents of the packet of Rice Crispies into a large bowl and add the chocolate
3. Mix well being careful not to crush the Crispies.
4. when thoroughly mixed, spoon into cake paper cases
5. Leave to set. You can chill in the base of the fridge if wished
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