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Prep Time: 3 Minutes Cook Time: 10 Minutes |
Ready In: 13 Minutes Servings: 6 |
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Nestle's recipe.....I prefer Ghiradelli chips these days. Ingredients:
1 cup semi-sweet chocolate chips |
4 tablespoons light corn syrup |
1 tablespoon water |
2 cups rice, crispy s (or some other add-in ex -- raisins, salted nuts, etc) |
Directions:
1. In double boiler over hot, not boiling, water melt and combine chips, corn syrup and water.
2. Remove from heat and add 2 cups of your add-in.
3. Drop by teaspoonfuls on wax paper or silpat and chill.
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