Chocolate Puffed Wheat Squares |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 40 |
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YAY!!! I love Puffed Wheat Squares. This is a recipe that I came up with that absolutely works for me. I hope you love it too! Hint: Be careful to not let mixture boil longer than 5 minutes to ensure a chewy square. Ingredients:
3/4 cup corn syrup |
3/4 cup margarine |
1 1/2 cups brown sugar |
1/2 cup cocoa |
11 cups puffed wheat cereal |
Directions:
1. Combine corn syrup, margarine, brown sugar, and cocoa in heavy sauce pan.
2. Boil for 5 minutes; remove from heat.
3. Add puffed wheat; stir.
4. Using buttered pans; pour mixture into greased 13 by 9 inch cake pan. Pat into pan.
5. Let cool; cut into squares.
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