Chocolate Pudding For One |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Anytime I get a craving for a chocolaty treat, I whip up a dish of this rich pudding in the microwave, explains field editor Anne Boesiger of Meridian, Idaho. Using milk chocolate chips is another delicious option. Ingredients:
1-1/2 teaspoons cornstarch |
pinch salt |
1/2 cup milk |
1/4 cup semisweet chocolate chips |
whipped cream and baking cocoa, optional |
Directions:
1. In a 2-cup glass measuring cup, combine the cornstarch, salt and milk until smooth; add chocolate chips. Microwave, uncovered, on high for 45 seconds or until hot but not boiling; stir. Cook 20-30 seconds longer or until mixture just begins to boil; stir. Cool. Pour into a small bowl. If desired, top with whipped cream and sprinkle with baking cocoa. Yield: 1 serving.
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