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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is THICK pudding. Made with real chocolate. My own recipe. Ingredients:
1 egg |
1/4 cup cornstarch |
1/4 cup semisweet mini chocolate chips |
2 cups milk |
1/2 teaspoon vanilla extract |
1/8 teaspoon salt |
1/4 cup sugar |
Directions:
1. combine all ingredients in small saucepan and beat until of even consistency.
2. Add chocolate chips and heat on the range, beating and scraping the sides and bottom of pan constantly until thick.
3. Remove from heat, spread in a shallow dish and chill well, about 2 hours.
4. Serve cold.
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