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Prep Time: 0 Minutes Cook Time: 1 Minutes |
Ready In: 1 Minutes Servings: 2 |
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the name says it all Ingredients:
1 cup margarine |
2 cups sugar |
3 cups flour |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
1/2 cup cocoa |
1 cup milk |
5 eggs |
2 teaspoons vanilla |
Directions:
1. Cream margarine and sugar.
2. Sift dry ingredients and add alternately with milk.
3. Add eggs, one at a time, beating well. Add vanilla.
4. Bake in a well greased and floured loaf pan for 75 minutes at 325 degrees.
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