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Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 16 |
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This is mine I was bored and had these things and just put it together, hope you like it Ingredients:
1 pre made pie crust |
1 cup light corn syrup |
1/2 cup sugar |
1/2 butter |
1 tablespoon vanilla |
3 eggs |
1 cup semi-sweet chocolate chips |
1 1/2 cups pecan halves |
10 extra pecans |
Directions:
1. In a large bowl cream corn syrup,butter,suger and eggs till smooth and well mixed. Add chocolate except set aside 2 tbls of chips fo top, add nuts and mix till well blended. Pour into pie shell and and add rest of nuts and place in oven. Bake 55 to 60 mins or untill a deep golden brown and filling is set, remove from oven and add last of the chips to top of pie.
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