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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 15 |
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Cinnamon graham crackers are the base for this tasty chocolate dessert treat! May freeze. Ingredients:
4 whole cinnamon graham crackers, broken into quarters |
1/4 cup creamy peanut butter |
1 cup semi-sweet chocolate chips |
3 teaspoons shortening |
Directions:
1. Spread half of the graham cracker quarters with peanut butter; top with remaining crackers. In a microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Dip the crackers into chocolate; place on a waxed paper-lined pan. Refrigerate until set. Yield: 8 cookies.
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