Chocolate Peanut Dream Pie |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Creamy, rich pie. It's wonderfully simple to make and always gets rave reviews. When I made this pie I used sugar free pudding. My ice maker is broken so I just put the pudding in a bowl after cooking and then put it in the fridge till chilled. Ingredients:
3 1/2 ounces cook and serve chocolate pudding mix |
1/2 cup creamy peanut butter |
1 cup whipped topping, plus additional for garnish |
9 inches graham cracker crust |
peanuts |
Directions:
1. Prepare pudding according to package directions. Remove from the heat; whisk in peanut butter. Place pan in a bowl of ice water for 5 minutes, stirring occasionally. Fold in whipped topping. Pour into the crust. Cover and refrigerate for 1 hour or until set.
2. Garnish with peanuts and whipped topping if desired.
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