Chocolate Peanut Butter Frosting (Vegan) |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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YUMMY!! If your not able to find vegan powdered sugar than you can make your own with your vegan/organic sugar. Just mix 1 cup sugar & 1 tablespoons cornstarch and either process in blender, food processor, coffee grinder or mill in soymilk machine (just depends on your machines & what you can get away with). Blend until a powder forms & VOILA!! Ingredients:
2 ounces unsweetened chocolate |
1/4 cup smooth peanut butter |
3 tablespoons water |
1 teaspoon vanilla |
1 cup powdered sugar |
Directions:
1. Melt the chocolate in a double boiler and then let cool a bit but not so it starts to harden again.
2. Add the other ingredients and blend until well mixed.
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