Chocolate Peanut Butter Drops |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I have not tried this recipe. I got this recipe from The Low Carb Cookbook. These don't keep more than a day. Ingredients:
1 ounce unsweetened chocolate |
1/3 cup chunky peanut butter |
2 tablespoons butter |
1/3 cup whole milk ricotta cheese |
12 teaspoons equal sugar substitute (12 packets) |
1 teaspoon pure vanilla extract |
Directions:
1. Melt the first 3 ingredients in a bowl in the microwave.
2. Stir well to combine.
3. Add the remaining ingredients, stir again and drop by the tablespoon on waxed paper-you should have 12 drops.
4. Chill until firm-at least 1 hour-and keep in the refrigerator.
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