Chocolate Peanut Butter Cupcakes |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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CHOCOLATE PEANUT BUTTER CUPCAKES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Woods Estate in Canton, Texas in 1988. Ingredients:
1 package chocolate cake mix |
8 ounce package cream cheese softened |
1/2 cup granulated sugar |
1 egg |
1 cup peanut butter chips |
Directions:
1. Preheat oven to 350 then put cupcake papers into pan.
2. Prepare chocolate cake mix according to package instructions and set aside.
3. In separate bowl mix together sugar and softened cream cheese until smooth.
4. Beat egg and add to sugar mixture then mix well and gently stir in peanut butter chips.
5. Fill cupcake cases 1/2 full of cake batter then add 1 full teaspoon cream cheese mix to center.
6. Top with more cake batter then bake at 350 for 30 minutes.
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