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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 10 |
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goes with orange frosting Ingredients:
2 cups sugar |
1 3/4 cups flour |
3/4 cup cocoa |
1 1/2 teaspoons baking powder |
1 1/2 teaspoons baking soda |
1 teaspoon salt |
2 eggs |
1 cup skim milk |
1/2 cup oil |
1 1/2 teaspoons vanilla |
1 cup boiling water |
Directions:
1. preheat oven to 350 F.
2. combine first 6 dry ingredients in large bowl.
3. add eggs,milk,oil and vanilla. beat at medium speed for 2 min or until smooth.
4. stir in boiling water. mix well. pour batter in 2 8 or 9 round cake pans evenly.
5. bake at 350 F for 35-40 min or until toothpick comes out clean. cool 10 min, then remove from pan and cool completely on wire rack.
6. use orange frosting to frost.
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